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Woodinville Piccola Cellars: First Washington State winery to specialize solely in wine on tap.

  • Written by Woodinville Weekly Staff

WOODINVILLE — Hosting a dinner party next week? Taking a road trip in your new RV? Wish you could just chill and serve a keg of fresh, delicious wine? Now you can. La Botte Piccola Wine Company, specializing in Wine-on-Tap, has opened a new winery, Piccola Cellars. Based in Woodinville, Piccola Cellars will focus exclusively on offering wine in keg in new consumer-friendly mini-kegs. Piccola, which has been working with several restaurants and bars in the Seattle area, is branching out so that they can work directly with the public. Their new mini-kegs have a sophisticated built-in gas module and tap system and come in both 5 and 11 liter sizes. The keg keeps wine fresh for up to 3 months and is completely re-usable —simply bring it back to the winery for a re-fill.

Sound a bit too modern for your taste? Actually, Piccola Cellar’s theory is that serving Wine-on-Tap is a return to our roots – for years serving wine direct from the barrel was the traditional means of providing local wine to the community. With the benefit of new technology, they preserve that tradition while still delivering a high quality, local product. Piccola Celler’s founder and co-owner, Diana Kaspic said "Many people think that serving wine from a keg is new idea. It’s actually a really old idea. We’ve just put a new twist on it."

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