|Sweet smell of crepes comes to Willows Lodge|
|Written by Woodinville Weekly Staff|
|Tuesday, 22 January 2013 10:25|
Willows Lodge announces the opening of Fireside Cellars Café (FSC), offering a delicious selection of sweet and savory crepes, along with a variety of Umpqua oatmeals, pastries, coffee and espresso drinks.
The menu features the following locally-based crepes: Carmelized Washington Apples, Chantilly Cream, Woodinville Whiskey Caramel, and “Salt Works” Sea Salt.
FSC Café is located in a pop-up location at the bar at Fireside Cellars, just off the lobby of Willows Lodge.
The Café will be open Saturdays and Sundays from 8 a.m. – 1 p.m. and the public is welcome.