August 9, 1999
4 c. white grape juice
1 bottle (28 oz.) carbonated water
Crushed ice cubes
Cut lime, lemon and orange in half. Squeeze juice from one half of each; cut remaining halves into thin slices. In large pitcher, combine grape juice, soda water, lime, lemon, and orange slices, and juice. Fill wine glasses one-quarter full with crushed ice. Pour in sangria and a slice of citrus. Makes 8 cups.
To make ice cubes, shake chocolate milk, and pour into ice cube tray; freeze. Place cubes in chilled glass. Add coffee and chocolate milk. Stir to combine.
Place all ingredients in a blender. Blend for about 20 seconds, or until all ingredients are smooth and the drink is foamy. Enjoy while ice is cold. Makes 6 servings.
Place all ingredients in a blender. Blend for about 10 seconds, or until all ingredients are smooth. Makes 4 to 6 servings.
Prepare orange juice according to package directions in large container. Place all the ingredients in a blender and blend until frothy. Makes 12 servings.
Mix all ingredients together in a blender and blend until smooth (about 30 seconds). Serve immediately. Makes 4 servings.
In a blender, combine all ingredients.Blend until smooth and serve over ice in a tall glass. Makes four 6-ounce servings.
Fill blender 1/3 full of ice and add ingredients. Blend until smooth and serve over ice in a tall glass. Makes one drink.
Blend with ice and serve in a champagne glass with a dollop of whipped cream, lime, and cherry garnish. Makes one drink.